Back to Basics

My oh my it has been a long time since I posted.
I have so much to share. I am excited to see the changes that have occurred in the food blogging sphere since my last post.
I left off when I got an offer which, at the time, felt like my dream job.
I was asked to develop recipes for a local vegan company.
After nearly 6 years the beloved little company I worked for was sold to a very large company.

With the change in career  I can once again share my love of food, photography, local wholesome ingredients, recipes and of course veganized sweets with all of you.
I am amazed and grateful for the new opportunities coming my way!

2015 is going to be off the hook!!! 
I look forward to your feedback and getting to know you!

I leave you with this tasty raw vegan cake that you really will love and should make immediately!
I found the recipe over at Purely Twins


This is a great base recipe for understanding raw cake basics. I tweaked ingredients to make my own varieties such as passionate mango and a crazy gluten free cookies and "cream".

See you soon!
Katie